Recipes

Well, friends, it has been over a month since I posted a baking recipe. While I’ve enjoyed posting a few of my random dinners (and …

Last week, I showed off a sweet Asian chicken I’ve been making a lot recently. Anyone whose vision isn’t based on movement likely noticed the …

I enjoy my proteins, so we tend to have a decent amount of variety in our dinners. The two main dishes we tend to come …

I love peanut butter and chocolate, so it’s a flavor combination I’m always coming back to for my desserts. The other night, I was trying …

To me, one of the best things about getting take-out Chinese is the fried rice. It’s never the centerpiece of the orders I get (though …

Pop quiz: what’s the difference between a sugar cookie and a snickerdoodle? Answer: cinnamon! Cookies are sometimes tricky business in this house. I pretty much …

Hello everyone! Today, I thought I’d take a bit of a break from the sweets and show off something I’ve made recently that seems to …

I can hear my partner now. “All cookie dough is edible if you’re not a coward!” Well, sure, but I don’t want to get salmonella, …

I’m a big fan of cookies, but one of the biggest problems with them is how many they make. I’m trying to be a little …

Have I got a doozy of a story for you all today. Strap in, because this is a long one. Not too long ago, a …