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Fruit and Yogurt Ice Pops

Simple, healthy fruit and yogurt ice pops that can be customized to your liking with ease.
Servings 3 Cups of Mix
Prep Time 5 minutes
Freezing Time 8 hours
Total Time 8 hours 5 minutes

Equipment

  • Popsicle Molds
  • Blender

Ingredients

  • 2 Cups Fruit I used Strawberries and Blueberries
  • ½ Cup Vanilla Greek Yogurt
  • 2 Tbsp Honey
  • ¼ Cup Orange Juice About half a fresh orange
  • 1 Banana

Instructions

  • Blend together your banana and yogurt to mix into a smooth puree. Set aside.
  • Blend your fruit of choice, along with the orange juice and honey.
  • Add spoonfuls of each mixture to your molds, alternating to create layers.
  • Insert popsicle sticks and freeze for at least 8 hours.
  • To remove easily, run under warm water for a few seconds to loosen. Enjoy!
Course: Dessert, Snack
Cuisine: American
Keyword: Berry, Frozen, Popsicle, Yogurt